Thursday, July 21, 2011

Eats

Coffee and Pain au Chocolat
Coffee and pain au chocolat.

Dill ricotta sandwich
Dill ricotta topped with cucumbers and tomatoes and fleur de sel from Guérande spooned over a piece of fresh baguette.

Leek and garlic pesto pasta
Pasta with creamy leek and garlic pesto from Bittman, and Dorie Greenspan's garlicky crumb coated broccoli.

Gateau au Citron
Gâteau au Citron, an absolute favourite chez nous.

Breakfast museli
Breakfast on most days. The yogurt is not homemade but one of my favourites, Malo nature.

Caprese sandwich
Mozzarella, tomato, basil, olive oil, pepper and fleur de sel.

White beans and spinach
White beans, spinach and potato in a creamy coconut curry over couscous.

Weekly pizza
Weekly homemade pizza.

Chausson aux pommes
Breakfast on the weekends after a trip to the boulangerie: chausson aux pommes.

Leek, potato and zucchini pancakes
Not photogenic but very tasty. Leek, potato and zucchini pancakes from NYT's Diners Journal. I always add garlic.

Chocolate chip cookies
Chocolate chip cookies from David Lebovitz's Ready for Dessert.

2 comments:

  1. All mouthwatering! I'm going to invite myself over soon :-)

    ReplyDelete
  2. No recipe for the white beans, spinach and potato in a creamy coconut curry over couscous?

    ReplyDelete